PASTA : SAUTÉED WITH MODERN TOUCH

  • CHICKEN PARMIGIANA // 22

    CHICKEN PARMIGIANA // 22

    house breaded chicken, rich tomato sauce, melted fior di latte, basil served with rigatoni or fettuccine

  • CREAMY PESO PASTA // 22

    CREAMY PESTO PASTA // 22

    basil pesto, tomato, broccoli, pecorino romano, served with rigatoni or fettuccine

  • FETTUCCINE ALFREDO // 22

    FETTUCCINE ALFREDO // 22

    housemade alfredo sauce, pecorino romano, served with rigatoni or fettuccine

  • FRUTTI DI MARE // 30

    FRUTTI DI MARE // 30

    shrimp, scallops, mussels, clams sautéed with garlic oil, onions, tomato, mushrooms, basil flamed in white wine, lemon and finished with touch of marinara served with rigatoni or fettuccine

  • LOUISIANA CHICKEN PASTA // 24

    LOUISIANA CHICKEN PASTA // 24

    spicy cajun free-range grilled chicken, bacon, roasted corn, jalapeño peppers, roasted tomato, pecorino romano, scallions, served with rigatoni or fettuccine

  • MEATBALL & PAPPARDELLE // 22

    housemade meatballs, rich tomato sauce, pecorino romano, basil, served with rigatoni or fettuccine

  • PASTA ALA VODKA // 22

    PASTA ALA VODKA // 22

    rich tomato sauce sauteed with onion, tomato and infused with vodka, pecorino romano, basil (proteins are extra add ons)

  • PASTA CARBONARA // 24

    PASTA CARBONARA // 24

    free-range grilled chicken, bacon, mushrooms, roasted tomato, onion, shaved parmesan served with rigatoni or fettuccine

  • PASTA CARCIOFI // 24

    PASTA CARCIOFI // 24

    vegetarian or free-range chicken or peeled shrimp, artichokes, capers, mushrooms, roasted tomato finish with white wine & lemon served with rigatoni or fettuccine

  • SHRIMP SCAMPI // 26

    SHRIMP SCAMPI // 26

    peeled shrimp, roasted tomato, sautéed in garlic butter, white wine, pecorino romano, basil, served with rigatoni or fettuccine

  • POLLO MARSALA // 26

    POLLO MARSALA // 26

    free-range chicken sautéed in butter, prosciutto, bacon, mushrooms, onions finished in a marsala wine served with rigatoni or fettuccine

  • SPICY SAUSAGE PASTA // 22

    andouille sausage sautéed in garlic butter, white wine and rich tomato sauce, mushrooms, tossed with pecorino romano cheese served over pappardelle pasta

  • TORTELLINI POMODORO // 22

    TORTELLINI POMODORO // 22

    tricolor tortellini, rich creamy tomato sauce, basil, pecorino romano